• 17€
  • 10€
  • 4,80€
  • tuna tataki with cous cous, wok vegetables and soy reduction with dates 16€
  • 4,90€

  • Tenderloin steaks “a la Orza” our own way with aioli and toast. * 1/2 Portion 8,50€ 12,50€
  • 12€
  • Russian salad (half) 9€
  • 10€
  • Land and Sea: Roasted vegetable salad with mackerel, fresh spring onion, toasted bread and aioli 15€
  • Croquettes of the house : check available flavors ( 5 units) 14€
  • Croquettes of the iberico ham : check available flavors ( 8 units) 14€
  • Ham Croquettes 14€
  • 14€
  • Iberico Cebo ham * 1/2 Ration 14€ 19€
  • 12€
  • Iberico ham and selected cheeses * 1/2 Ration 15€ 19€
  • Eggs not broken with french fries, Iberian ham and fried peppers 15€
  • 18€
  • Salmon tartar with mango and avocado 18€
  • 18€
  • *Confit artichokes with Iberian ham, on potato parmentier and foie flakes 15€

On homemade bread

  • Toasted homemade bread with fresh spring onion, tuna in oil and alioli base 7,50€
  • Toasted homemade bread with tomato and capers 7,50€
  • 7,50€
  • 7,50€

Salads

  • 14€
  • Caesar: With delicious chicken breast cooked at low temperature, fried bread crusts, walnuts, cherries, cucumber, parmesan slices and homemade yoghurt sauce. 12€
  • From the garden: Mix of lettuce, tomato, onion, cucumber, carrot, olives, tuna, egg and orange 10€
  • Tandoori: With a base of cous cous, fresh sprouts, fresh pineapple, cherries, crispy chicken, yoghurt sauce and touches of honey and mustard. 12€
  • 12€

Fish and seafood

  • Grilled national squid with garlic and parsley sauce 20€
  • Emperor fillet 16€
  • 22€
  • 15€

Fried food

  • 18€
  • 14€
  • 14€
  • 14€
  • 15€
  • 28€

Meat Lovers

  • Grilled entrecote of beef carved on the grill 22€
  • Grilled Iberian Lizard (Ibérico Nobleza Charra , Salamanca) 22€
  • Grilled Iberian pork feather (Ibérico Nobleza Charra , Salamanca) 22€

PBurgers

  • 100% Angus Burger (Miguel Vergara) with artisan brioche bread, Angus bacon, caramelized onion and cheese and sriracha sauce 16€
  • Special: green sprouts, caramelised onion, goat roll and honey mustard sauce. 16€
  • Al Fuego: spicy, cheddar sauce, jalapeños, chilli meat, on a tomato and guacamole base. 16€
  • Crispy Chicken with lettuce mix, tomato and mayonnaise (Authentic Extra Crispy Chicken Burger) 9,50€
  • Vegan 100% premium vegetables and olive oil with green sprouts, tomato, caramelised onion and guacamole. 12,50€

Tapas

  • Spicy potatoes (full portion: 8€) 2,80€
  • Corn nachos with meat chili, guacamole, pico de gallo and yogurt and cheddar sauce 9€
  • 4,80€
  • Loin and peppers fríed with tomato ( full portion 12€) 3,00€
  • 4,80€
  • Mini sandwich loin with alioli , crispy onion and fried pepper 3,50€
  • 7,50€
  • Veat with peas ( full portion 14€) 4,00€
  • Meatballs in sauce with peas ( full portion 12€) 3,00€
  • Pork loin with alioli, ham and fried peppers 3,80€
  • 4,80€
  • 4,80€
  • 9€
  • Mini veal burguer with cheddar sauce , caramelized onion 4,50€
  • Meat skewer with chips 2,90€
  • Homemade French Fries with Alioli 7€
  • Homeade french fries with bacon and cheese 9€

Bread

  • Gluten-free toast 2€
  • Gluten-free bread bar 2€

Homemade desserts

  • Chocolate Coulan with vanilla ice cream and almond crocanti 5,50€
  • 5,50€
  • Baked cheesecake with red berries, strawberry ice cream and pistachio powder 5,50€
  • Caramelized brioche bread toast with almond ice cream or vanilla ice cream 5,50€
  • 5,50€
  • Homemade mandarin ice-cream sorbet with wild berries coulis, whipped cream and chocolate cookie 5,50€
  • 5,50€
  • 5,50€
  • 5,50€
Todos los platos con este símbolo * están disponibles sin gluten siempre bajo petición previa al camarero
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